Mass Spectrometry in Food Analysis

Main
Mass Spectrometry in Food Analysis

Mass Spectrometry in Food Analysis

Nollet L.M.L., Winkler R. (ed.)

0 / 0

Bu kitabı ne kadar beğendiniz?

İndirilen dosyanın kalitesi nedir?

Kalitesini değerlendirmek için kitabı indirin

İndirilen dosyaların kalitesi nedir?

Yıl:

2022

Yayımcı:

CRC Press

Dil:

english

Sayfalar:

458

ISBN 10:

0367548798

ISBN 13:

9780367548797

Seriler:

Food Analysis & Properties

Dosya:

PDF, 10.64 MB

IPFS:

,

english, 2022

İndir (pdf, 10.64 MB)

'e dönüştürme devam ediyor

dosyasına dönüştürme başarısız oldu

İlginizi çekebilir

Jason Brennan — Democracy: A Guided Tour

Baggott, Jim — Origins: The Scientific Story of Creation

Fabrice Bensimon — Artisans Abroad: British Migrant Workers in Industrialising Europe, 1815-1870

William Phillips — The Cooperative Neuron: Cellular Foundations of Mental Life

James Keeler, Peter Wothers — Why Chemical Reactions Happen

Hubert Reeves — Atoms of Silence: An Exploration of Cosmic Evolution

Narayanamurthy, C. S., — Contemporary Holography

James N. Cobley, Gareth W. Davison — Oxidative Eustress in Exercise Physiology

Dwight R. Stoll, Peter W. Carr — Multi-Dimensional Liquid Chromatography: Principles, Practice, and Applications

Leo M.L. Nollet (editor), Robert Winkler (editor) — Mass Spectrometry in Food Analysis

Suvardhan Kanchi, Rajasekhar Chokkareddy, Mashallah Rezakazemi, (eds.) — Smart Nanodevices for Point-of-Care Applications

John Bisney, J. L. Pickering, Christopher C. Kraft — The Space-Age Presidency of John F. Kennedy. A Rare Photographic History

Burt G Look — Earthworks: Theory to Practice – Design and Construction

Shekhar Khandelwal, Rik Das — Phishing Detection Using Content Based Image Classification

John P. Broomfield — Corrosion of Steel in Concrete

Peter Simon Sapaty — Spatial Grasp as a Model for Space-based Control and Management Systems

Soney C. George, Ann Rose Abraham, (eds.) — Nanotechnology Platforms for Antiviral Challenges: Fundamentals, Applications and Advances

Asimina Kiourti, John L. Volakis — Wearable Antennas and Electronics

余江【美】马修·杰克逊 — 人类网络：社会位置决定命运

R. Stephen Berry — Understanding Energy: Energy, Entropy and Thermodynamics for Everyman

Robert Bakhtchadjian — Oxygen Atom Transfer Reactions

— A Century of Chromatography and volume 1000 of the Journal of Chromatography

Karoly Vekey, Andreas Telekes, Akos Vertes — Medical Applications of Mass Spectrometry

Picó, Yolanda — Chemical Analysis of Food: Techniques and Applications

Fanali, Salvatore;Haddad, Paul R.;Lloyd, David;Poole, Colin F.;Salvatore Fanali.;Schoenmakers, Peter — Liquid Chromatography Applications

ROMERO-GONZ LEZ, ROBERTO — Applications in High Resolution Mass Spectrometry: Food Safety and Pesticide Residue Analysis

Leo M.L. Nollet (Editor); Semih Ötleş (Editor) — Proteomics for Food Authentication

Leo M.L. Nollet (Editor) — Mass Spectrometry Imaging in Food Analysis

K. Vekey, et al., — Medical applications of mass spectrometry

Yolanda PicÃ³ — Food Contaminants and Residue Analysis

Amadeo R. Fernandez-Alba (Eds.) — TOF-MS within Food and Environmental Analysis: Comprehensive Analytical Chemistry

D BarcelÓ (Eds.) — Sample handling and trace analysis of pollutants: Techniques, applications and quality assurance

D. Barceló (Eds.) — Environmental Analysis Techniques, Applications and Quality Assurance

Dominic M. Desiderio, Nico M. M. Nibbering(eds.) — Mass Spectrometry for Drug Discovery and Drug Development

Wilfried M.A. Niessen — Current Practice of Gas Chromatography-Mass Spectrometry (Chromatographic Science Series)

Leo M. L. Nollet — Analysis of Endocrine Disrupting Compounds in Food

Takayuki Shibamoto — Chromatographic analysis of environmental and food toxicants

Leo M.L. Nollet — Chromatographic Analysis of the Environment

Perry G. Wang, Mark F. Vitha, Jack F. Kay — High Throughput Analysis for Food Safety

Despina Tsipi, Helen Botitsi, Anastasios Economou — Mass Spectrometry for the Analysis of Pesticide Residues and their Metabolites

Kay, Jack F.; MacNeil, James D.; Wang, Jian — Chemical analysis of non-antimicrobial veterinary drug residues in food

Kurt Hostettmann — Handbook of chemical and biological plant analytical methods

Anahtar ifadeler